BODEGAS FRUTOS VILLAR
Muruve Élite 2016

根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

Type of Wine: Red wine oak aged

Designation of origin: D.O. Toro

Grape varieties: 100% Tinta of Toro (Tempranillo)

Winemaking: Pre-fermentation maceration in cold at 8ºC, fermentation is traditionally carried out in wood tanks with 100% destemmed grape. Temperature controlled fermentation at 27- 29°C during 20-25 days. Subsequently, wine is run-off and left to settling before barrels are filled.

Barrel aging: 15 months of barrel ageing. Wine is racked every 3 months.

Bottling aging: Wine remains a minimum of 12 months aging in bottles before being marketed. They are kept lying down on metallic scantling in an isolated facility where temperature never exceeds 18°C.

Barrel type: 100% French oak (superfine grain)

Alcohol content: 14,5 - 15% Vol.

Colour: Intensed cherry red.

Aroma: Dominant frangance is that owed to its ageing in oak. Great bouquet, roasted, chocolate or Chinese ink aromas.

Mouth: Well-balanced, round taste lingers at back of nose. Highly complex and elegant.

Serving temperature: 16 - 18°C

Recommended for: Meats, roasts, game and cured cheeses.